USB low temperature logger for fresh beef storage

Beef is very sensitive to ambient temperature. Storing fresh beef in a suitable temperature environment can ensure its quality and freshness. Beef needs not only temperature control during storage but also temperature monitoring to ensure that the ambient temperature always meets the storage requirements. USB low temperature logger can stably and accurately monitor and record the temperature changes of beef storage environment in a low-temperature environment. It can use USB to connect to a computer to generate temporary temperature reports for the entire monitoring process, which complies with the temperature control regulations for meat storage and transportation, ensures food safety, and is also an important means to maintain market reputation.

When fresh beef is stored, the ideal temperature range is usually between 0°C and 4°C. Through effective temperature monitoring and control, companies can ensure the safety and quality of beef during storage and transportation, and the true and reliable temperature monitoring report can meet consumer needs and comply with relevant regulations. Tagplus-T is a temperature recorder with configurable parameters and replaceable batteries. It is very suitable for monitoring and recording the temperature of beef refrigeration because it can reach an accuracy of ±0.5 F.S. and can accurately monitor and record ambient temperature changes. The USB low temperature logger can generate temporary reports. If the user wants to know the temperature of the beef refrigeration environment for a certain period of time, he can directly connect to the computer to generate a report, and then continue to monitor and record, so that the user can analyze the quality of the beef in a certain period of time. The PDF temperature recorder works for 180 days and can store up to 35,000 readings. The user can set the recording interval and start delay according to the monitoring needs, so as to better meet the temperature monitoring and recording of the entire storage process of beef and reduce costs. The freshness and quality of beef are related to temperature. Investors need to do a good job of temperature monitoring. Tagplus-T, as a reusable temperature recorder, can be used in refrigerators, refrigerators, refrigerated containers, refrigerated boxes, and other cold chain equipment. It can monitor and record temperature changes in the beef environment during transportation or storage to ensure its quality.

Temperature monitoring is very useful for the transportation or storage management of fresh beef to ensure that the environment meets the requirements. When investors choose temperature monitoring equipment, they should consider the performance and price of the equipment, as well as the manufacturer’s after-sales service. As a manufacturer specializing in the production of USB low temperature loggers, Freshliance has launched several different performance devices for temperature monitoring and recording during the transportation or storage of sensitive items such as food, medicine, chemicals, etc., including disposable temperature recorders, multiple temperature recorders, Bluetooth temperature recorders, wireless temperature recorders, ultra-low temperature recorders, etc., which can meet different monitoring needs, different places, and different temperature environments. They are highly accurate, highly protected, and inexpensive. For more details, you can consult the online customer service or leave a message!