Frozen Salmon Real-Time Temperature Monitors Manufacturer

Salmon, a high-protein, high-moisture food, is highly sensitive to temperature and easily perishable. As a high-value food, salmon requires cold chain support during transportation, storage, and sales. Large temperature fluctuations can affect its quality and taste. Frozen salmon real-time temperature monitors are highly effective for temperature management in cold storage warehouses. They allow salmon investors, warehouse owners, and customers to view real-time temperature data and historical changes in the storage environment at any time, ensuring cold chain stability and salmon quality.

Temperature monitoring is crucial for ensuring compliance in frozen food storage and transportation. Real-time temperature monitoring provides a more efficient and reliable understanding of actual environmental data and trends. This allows for rapid analysis of potential environmental impacts on the quality of salmon and other aquatic products, enabling timely improvements and ensuring the quality of these products. Freshliance’s COEUS-WIFI/4G real-time temperature data logger is ideal for real-time monitoring of the frozen salmon storage environment. This real-time temperature monitor uses Wi-Fi or 4G to upload collected data to a cloud server. Salmon managers can view real-time data remotely online via an app or cloud platform, eliminating the need to visit each device. Data from the entire monitoring process and equipment operating status can be viewed directly on their mobile phone, saving significant time and labor costs. Although freezer temperatures are low, unexpected factors can cause significant temperature fluctuations, impacting salmon quality. This real-time temperature alarm system allows for setting the optimal storage temperature range for frozen salmon. If the freezer temperature fluctuates outside this range, the device will trigger an alarm. Alerts will also be sent via the app, cloud platform, SMS, and email, allowing personnel to take timely action (such as adjusting the chiller or checking the door seals) to ensure that storage temperatures meet the standards for full temperature control of frozen aquatic products, as generally required by food safety regulations.

If abnormal temperatures affect salmon quality during storage, the resulting losses can be significant. Real-time temperature monitors used in cold chain storage of frozen salmon not only comply with food safety laws but also provide real-time monitoring of freezer temperature data throughout the storage process, helping to identify and address any issues early. The Freshliance real-time temperature data logger is a device that integrates monitoring, recording, and alarming. It can analyze temperature trends in the storage process through big data, optimize the operation of cold chain equipment, reduce energy consumption and losses, and improve the temperature control efficiency of frozen salmon and other aquatic products.